

In 1962 Nikolaos and Panagiota Aggelakis set up a small family poultry business in Chalkida, on the island of Euboea, Greece.
True to the values of traditional poultry farming, the family business grew with passion and enthusiasm into a modern, vertically integrated chicken farming operation.
Today, the next generation of the Aggelakis family has taken over the helm of the company, boosting business development while respecting the family principles and values.
A product from Greece, inspired by the benefits of Mediterranean diet.
OliVchicken® is an innovative, award-winning and patented product, from chickens bred with respect and care, under optimum conditions, in the company’s privately-owned land in the island of Euboea.
Thanks to its unique diet, with corn and Greek olive oil, OliVchicken® has exceptional texture and taste along with a wonderful golden colour.
It is also rich in Selenium which enhances its nutritional value and has significant health claims.
Aggelakis S.A. focuses on developing, producing and distributing products of excellent quality and taste. To achieve this, it has developed a total quality management system
Production takes place in state-of-the-art facilities with the smallest possible environmental footprint.
At Aggelakis S.A., we breed our chickens on our privately-owned farms, following the European Animal Welfare Rules