1962: Nikolaos and Panagiota Aggelakis created a small family poultry business in Chalkida, Euboea.
1992: Aggelakis S.A. was incorporated and developed a privately owned state-of-the-art poultry slaughterhouse in Pournos, Euboea.
1999: Aggelakis named approved supplier of YUM! Start of collaboration with KFC Pizza Hut in Greece.
2022: EN ISO 9001:2008 Certification
2003: HACCP Certification
2009: Launch of a new product line, OliVchicken’® patented by Aggelakis S.A.
2010: Exclusive chicken supplier in Greece of the German supermarket chain Aldi.
2015: Aggelakis awarded the ITQI Superior Taste 3*** Certification, according to International Standard FSSC 22000
2017: Strong exporting activity to more than 10 countries.
2018: Relaunch of OliVchicken’® product range, fed with corn and olive oil. Sial Innovation Award.
2019: 3 quality and taste awards for OliVchicken’®. OliVchicken’® recognised as healthy food. OliVchicken’® exports to Czech Republic & Slovakia. OliVchicken’® exports to UAE.
2021: Launch of the handmade gluten-free OliVchicken’® Burger, and the breaded chicken products.
2022: Placement of OliVchicken’® in the GSO countries and HK.
